Fire Roasted Diced Green Chiles, Mild, 4 oz

Ortega's fire-roasted green chiles, America's favorite, have been a staple since 1897. The Ortega Chile Packaging Company was founded in the late 1800s when Emilio, the son of Maria Conception Jacinta Dominguez Ortega, moved to California and established the first commercial operation to preserve and package chile peppers, using seeds he brought from New Mexico.

Just like his mother, Emilio took great pride in the food he prepared and focused on providing the highest quality peppers to create the very best salsas and chiles. Ortega's signature roasting process piques the flavor, delivering an authentic Mexican taste. These young, tender, and mildly flavored green chile peppers are packed while still fresh, offering a robust kick of flavor with just a touch of heat.

Serving ideas abound – dice the chiles and add them to your favorite dishes, salsas, scrambled eggs, or omelets to give them that distinctive Ortega flavor. Stuff the chiles with cheese, tuna, or any fillings you desire, or use them to make delicious queso and chile quesadillas for a fun dinner option. Ortega's commitment to quality and authentic flavor has made their fire-roasted green chiles a beloved staple in households across America for over a century.

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